Ethnobotany of Pohnpei : Plants, People, and Island Culture

by
Format: Paperback
Pub. Date: 2009-02-01
Publisher(s): Univ of Hawaii Pr
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Summary

Ethnobotany of Pohnpei examines the relationship between plants, people, and traditional culture on Pohnpei, one of the four island members of the Federated States of Micronesia. Traditional culture is still very strong on Pohnpei and is biodiversity-dependent, relying on both its pristine habitats and managed landscapes; native and introduced plants and animals; and extraordinary marine life. This book is the result of a decade of research by a team of local people and international specialists carried out under the direction of the Mwoalen Wahu Ileilehn Pohnpei (Pohnpei Council of Traditional Leaders). It discusses the uses of the native and introduced plant species that have sustained human life on the island and its outlying atolls for generations, including Piper methysticum (locally known as sakau and recognized throughout the Pacific as kava), which is essential in defining cultural identity for Pohnpeians. The work also focuses on ethnomedicine, the traditional medical system used to address health conditions, and its associated beliefs.

Author Biography

Michael J. Balick is Vice President for Botanical Science, Philecology Curator, and Director, Institute of Economic Botany at The New York Botanical Garden in the Bronx.

Table of Contents

Prefacep. ix
List of Primary Collectorsp. xiii
Plants and People of Pohnpei: An Overviewp. 1
Yams and Their Traditional Cultivation on Pohnpeip. 40
Breadfruit and Its Traditional Cultivation and Use on Pohnpeip. 63
Banana: An Essential Traditional Crop on Pohnpeip. 89
Taro: An Important Pohnpei Staple Foodp. 132
The Sacred Root: Sakau en Pohnpeip. 165
Traditional Medicine, Pohnpei, and Its Integrationp. 204
Local Uses of Plants and Fungi on Pohnpei: An Ethnobotanical Compendiump. 217
Checklist of the Vascular Plants of Pohnpeip. 524
Indexp. 567
Table of Contents provided by Ingram. All Rights Reserved.

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