Black Drink

by
Format: Paperback
Pub. Date: 2004-10-04
Publisher(s): Univ of Georgia Pr
  • Free Shipping Icon

    This Item Qualifies for Free Shipping!*

    *Excludes marketplace orders.

List Price: $23.95

Rent Textbook

Select for Price
There was a problem. Please try again later.

New Textbook

We're Sorry
Sold Out

Used Textbook

We're Sorry
Sold Out

eTextbook

We're Sorry
Not Available

How Marketplace Works:

  • This item is offered by an independent seller and not shipped from our warehouse
  • Item details like edition and cover design may differ from our description; see seller's comments before ordering.
  • Sellers much confirm and ship within two business days; otherwise, the order will be cancelled and refunded.
  • Marketplace purchases cannot be returned to eCampus.com. Contact the seller directly for inquiries; if no response within two days, contact customer service.
  • Additional shipping costs apply to Marketplace purchases. Review shipping costs at checkout.

Summary

Until its use declined in the nineteenth century, Indians of the southeastern United States were devoted to a caffeinated beverage commonly known as black drink. Brewed from the parched leaves of the yaupon holly (Ilex vomitoria), black drink was used socially and ceremonially. In certain ritual purification rites, Indians would regurgitate after drinking the tea. This study details botanical, clinical, spiritual, historical, and material aspects of black drink, including its importance not only to Native Americans, but also to many of their European-American contemporaries.

Author Biography

Charles M. Hudson, a professor emeritus of anthropology at the University of Georgia, is one of the foremost authorities on the history and culture of the Indians of the U.S. Southeast. His many books include Black Drink, The Forgotten Centuries, and Knights of Spain, Warriors of the Sun (all Georgia).

Table of Contents

List of Maps and Illustrations
vi
Preface vii
Introduction 1(9)
Charles M. Hudson
The Botany of Yaupon
10(30)
Shiu Ying Hu
The Beloved Tree: Ilex vomitoria among the Indians of the Southeast and Adjacent Regions
40(43)
William L. Merrill
Origins and Prehistoric Distributions of Black Drink and the Ceremonial Shell Drinking Cup
83(37)
Jerald T. Milanich
The Function of Black Drink among the Creeks
120(30)
Charles H. Fairbanks
Black Drink and Other Caffeine-containing Beverages among Non-Indians
150(16)
William C. Sturtevant
Selected Bibliography 166(5)
The Contributors 171(2)
Index 173

An electronic version of this book is available through VitalSource.

This book is viewable on PC, Mac, iPhone, iPad, iPod Touch, and most smartphones.

By purchasing, you will be able to view this book online, as well as download it, for the chosen number of days.

Digital License

You are licensing a digital product for a set duration. Durations are set forth in the product description, with "Lifetime" typically meaning five (5) years of online access and permanent download to a supported device. All licenses are non-transferable.

More details can be found here.

A downloadable version of this book is available through the eCampus Reader or compatible Adobe readers.

Applications are available on iOS, Android, PC, Mac, and Windows Mobile platforms.

Please view the compatibility matrix prior to purchase.